Biagio DSep 14, 20231 minHoney Chicken and Hen of the WoodsIngredients: 4 chicken thighs, bone-in 3 sweet potatoes, diced 3 small onions, diced 3 apples, diced 500 g hen of the woods, divided into...
Biagio DAug 28, 20231 minWinged Sumac Chicken PiccataThe tanginess of winged sumac fruit drupes replaces the traditional use of lemon in this recipe and gives it an extra crunch factor. This...
Biagio DAug 30, 20202 minMargarita TacosThis is my take on a street taco. Relatively simple preparation without sacrificing any flavor. Ingredients: Salsa Verde: 1 lb tomatillos...
Biagio DMay 9, 20201 min20 Minute Beef and BroccoliIn the time it takes you to cook the rice, you'll have this classic Chinese American dish ready to eat. Ingredients: I lb beef, cut into...
Biagio DMar 31, 20201 minChicken SaagwalaIngredients: 1 lb cooked chicken, cubed 2 tablespoons vegetable oil 2 tablespoons of butter 1 medium onion, chopped 2 cloves garlic,...
Biagio DFeb 3, 20201 minSimple Skirt Steak This dish is a take on Carne Asada. Slice up the final product and it is perfect for tacos or enjoy with some roasted potatoes on the...
Biagio DFeb 3, 20201 minPollo alla Cacciatora con funghi porciniThis hearty, Italian dish is full of flavor and is simple to make. Its name is translated to “chicken the hunter’s way with porcini...
Biagio DAug 28, 20192 minCoq au vinCoq au vin is a classic French stew which received international attention through famed chef, Julia Child. As legend has it, this...
Biagio DMay 14, 20192 minCassouletThis French white bean stew takes a couple of hours to make, but it is definitely worth the wait and effort. It is normally made with...
Biagio DMay 14, 20192 minBeef WellingtonWhile this dish seems to be rooted firmly in English cuisine and looks and tastes fit for a royal dinner, there is no definitive tie to...
Biagio DMay 13, 20192 minTom Kha GaiDuring the school week, I do not usually have enough time to cook an elaborate meal, so I sometimes stop at the local Thai restaurant to...